Menus
To fuel young guests during a long day of thrilling adventure activities, our diners serve three hot meals per day, with lots of choice with seasonal variations. Each day is a carefully balanced nutritional meal plan, recently updated to meet and exceed the latest Government standards on children’s meals.
Sample Menu
Breakfast
Rice Crispies
Corn Flakes
Weetabix
Semi Skimmed Milk
Orange Squash
Fresh Orange segments
Selection of Fruit Yoghurts
White & Brown Toast
Grilled Bacon
Grilled Tomato
Spaghetti Hoops
Selection of Jams and Marmalade
Lunch
Freshly Baked Sausage Roll
Spicy Cajun Chicken
Cheese and Onion Pasty
Freshly Baked Jacket Potatoes
Baked Beans
Grated Cheese
Saute Potatoes
Sliced Carrots
Garden Peas
Mayonnaise & Sauces
Lettuce, Tomato, Cucumber
Rice Salad, Pasta Salad
Coleslaw
Dinner
Homemade Lasagne
Toad in the Hole
Macaroni Cheese
Chipped Potateos
Sliced Green Beans
Cauliflower
Mayonnaise & Sauces
Lettuce, Tomato, Cucumber
Rice Salad, Pasta Salad
Coleslaw
Syrup Sponge and Custard
Fresh Fruit available at all meal times
Bread, Butter, Margarine and Preserves always available
